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How To Successfully Buy Koi Fish

Koi is a freshwater fish of Japanese origin that’s popular for collecting and breeding. Due to the inherent and natural colors as well as the durability of this species of fish, it’s no longer a secret that a lot of people fancy it as a hobby.

So if you are contemplating on purchasing Koi for the first time, it is imperative that you know what you should be buying. Even though the process of buying appears to be straightforward and simple, the fact is there are some very important things you must learn first.

First of all, you need to be sure you’re buying from a credible source or supplier. It’s not like every Koi out there is the same, which means that you might end up getting one that’s unhealthy or did not undergo quarantine measures. The reason why it is important to know more about the supplier or seller is because you want to know where the Koi came from.

In buying Koi, another important reminder is to make an actual visit to the shop. It’s never a good idea to just rely on what you see in the website of the seller. Know that it’s not like you’re just buying an iPhone. Doing an actual visit is the only way to make a physical examination and observation of the fish, the purpose of which is for you to know if it’s healthy and without fungus and parasites.

Because you’re a prospective buyer, it falls within your right to ask questions directed to the seller, more particularly on the Koi’s history. Never purchase a Koi from a seller who fails or declines to give you information as to the origin of the fish as well as how it was transported.

As for quarantine, you will want to know if the fish indeed underwent one and if how long it lasted. It is recommended that you choose a Koi fish that underwent at least three weeks in quarantine.

Next, it pays to know all the types of Koi. The purpose of studying the types is for you to know what you really want. Keep in mind as well that in choosing a young fish, you have to accept the fact that its color might change once it grows mature. So if you are quite specific about the markings as well as the color patterns, you must refrain from choosing a young Koi.

Today, the most popular types of Koi, which essentially are distinguished based on their color include the Asagi (blue and gray), Bekko (white head and black spots), Hakari Muji (single colored), Hakari Utsuri (metallic sheen), Kin Gin Rin (gold or silver scales), and Kohaku (white color with red markings).

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